From obsessively Instagramming their meals to marathoning food TV, new consumers—millennials especially—are enthusiastic foodies. That’s having an impact not just in restaurants and grocery stores, but also in an array of other categories, including media and travel. “Eaters Digest: The Future of Food” draws on findings from an online survey of 11,976 people aged 18+ in 37 markets: Argentina, Australia, Belgium, Bosnia, Brazil, Cambodia, Canada, China, Colombia, Croatia, the Czech Republic, Estonia, France, Germany, India, Ireland, Italy, Japan, Laos, Latvia, Lithuania, Mexico, Myanmar, the Netherlands, the Philippines, Portugal, Russia, Saudi Arabia, Serbia, Singapore, Slovenia, South Africa, Spain, Turkey, the United Arab Emirates, the United Kingdom, and the United States. The survey was created by Havas Worldwide and fielded by Market Probe International.