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Significance of propolis administration for 
homeostasis of CD4+CD25+ immunoregulatory T 
cells controlling hyperglycemia 
Muhaimin Rifa’i1* 
* Corresponding author 
Email: rifa123@ub.ac.id 
Nashi Widodo1 
Email: widodo@ub.ac.id 
1 Biology Department, Faculty of Mathematics and Natural Sciences, The 
University of Brawijaya, Jl Veteran, Malang 65145, Indonesia 
Abstract 
In the present study, we examined the effect of ethanolic soluble derivative of propolis (EEP) 
extract on immunological function in diabetic mouse models with the aim of highlighting the 
role of regulatory T cell, the change of cell surface molecule, and in vivo productions of IFN- 
γ. Murine models of diabetes mellitus (DM) were created by injecting normal mice with S961 
peptide. Normal BALB/c mice were injected intraperitoneally with peptide S961 300 mg/kg 
body weight (BW) twice a day for eight days. On day 15, the spleen was isolated; then, cell 
surface molecules and regulatory T cells were analyzed using flow cytometry. The 
histopathological changes were monitored in the liver of treated and control mice. Afterward, 
we tested the ability of propolis as an immunomodulator that initiate normality metabolism 
and homeostasis. The propolis decreased blood sugar levels and increased the number of 
naïve T cells expressing CD62L molecule by suppressing the development of effector cells in 
diabetic mice. However, the propolis stimulated development of effector cells, which was 
indicated by increasing the number of CD4+CD25+ T cells in normal mice. Moreover, the 
propolis increased the production of IFN-γ in normal mice, whereas in mouse models of 
diabetes mellitus propolis tends to suppress the production of IFN-γ. The histological analysis 
of the liver shows that at a dose of 50–200 mg/kg BW propolis does not show a toxic effect 
so that the dose is categorized safe. Therefore, the ethanolic soluble derivative of propolis 
(EEP) extract warrant for further exploited as an antidiabetic agent that safe for human. 
Keywords 
Diabetes; Mice; Propolis; S961 Peptide; Regulatory T cells 
Introduction 
Diabetes mellitus is the worst and fastest growing metabolic disorder in the world. Now it is 
known that the heterogeneity of this disorder also increases so that an appropriate therapy 
becomes a significant challenge. Severe metabolic imbalances and non-physiologic changes 
in many tissues can occur in diabetes, where oxidative stress plays a critical role in the 
etiology. Reactive oxygen species (ROS) is involved in diabetes, and it contributes oxidative
damage, particularly to nerve, liver, heart, kidney, eyes, large and small blood vessels and 
immunological system (Oršolić and Bašić 2008; Yue et al. 2003; Obrosova et al. 2003; 
Loprinzi et al. 2014). 
Diabetes mellitus is currently stretching across the entire world. It penetrates population not 
only in poor and developing countries, but also in developed ones. The prevalence of this 
disease is known to be increased. In every ten seconds, one person dies from diabetes 
mellitus. Indonesia is one country having the greatest biological biodiversity in the world. It 
has natural resources that potentially increase the population welfare as well as provide a 
wide range of materials to cure various diseases (Vikram and Jena 2010; Syamsudin et al. 
2008; Kusumawardani 2011; Castaldo and Capasso 2002). So far, the treatment of various 
diseases including type-2 diabetes mellitus has a dependency on the synthetic drugs whose 
safety is still being debated. On the other hand, a lot of herbal medicines claimed to relieve 
and even to cure type 2 diabetes mellitus. Unfortunately, most of traditional medicine society 
claimed the various herb treatments have an efficacy without scientific evidence. By 
considering the case of diabetes mellitus, particularly type-2 diabetes that continues to grow, 
it is necessary to do adequate research to find a useful drug to ameliorate or even to cure the 
disease (Murata et al. 2004; Khalil 2006; McLennan et al. 2008; Sforcin 2007; Lotfy et al. 
2006; El-Sayed et al. 2009; Sartori et al. 2009). 
There has been a growing public opinion arguing that propolis can cure diabetes mellitus. 
Propolis is complex resinous material collected by honey bees from buds and exudates of 
certain plant sources neighbouring their hives. The main types of flavonoids contained in 
propolis are pinocebrin, galangin, chrisin, and caffeic acid phenethyl ester. The use of 
propolis as an alternative healing therapy for type-2 diabetes mellitus has been claimed to 
alleviate the disease. Previous study states that propolis improves normal homeostasis by 
balancing the body’s condition through the enhancement of the immune system (Oršolić and 
Bašić 2008; Yue et al. 2003; Obrosova et al. 2003; Loprinzi et al. 2014; Ganong 2005; 
Mahler dan Adler 1999; Cetin et al. 2010; Arora et al. 2009; Bailey 1999; Kang et al. 2010; 
Sforcin 2007). However, the mechanism action of propolis to modulate the immune system to 
face type-2 diabetes mellitus cannot be explained. Water extracts of propolis have been 
studied to prevent the destruction of beta cells by inhibiting the activation of IL-1β and NO 
synthase activity. Administration with water or ethanolic extract of propolis for seven weeks 
in mice can decrease glucose, triglyceride, and total cholesterol levels in the blood, thus it is 
alleged that propolis can control glucose levels and modulate glucose and lipid metabolism. 
Propolis is also alleged to decline the lipid peroxidation output, and to function as a 
scavenger for free radicals in rat models of diabetes mellitus. Propolis possesses many 
functions of biological activities and also has used in folk medicine. Administration of 
propolis to mouse models of DM suggests homeostasis maintenance, so that further activated 
cell can be controlled by involving regulatory T cells from both CD4 and CD8 T cells 
(Oršolić and Bašić 2008; Yue et al. 2003; Obrosova et al. 2003; Sforcin and Bankova 2011; 
Sawicka et al. 2012; Rifa’i et al. 2004; Lee et al. 2008). 
CD4+CD25+ regulatory T cells (Treg) are of central importance for the immune tolerance 
network and, malfunction of this T cell population can either lead to impaired or increased 
suppression apparently resulting in an array of distinct diseases. The role of CD4+CD25+ 
regulatory T cells in diabetes mellitus is still being debated. These cells are reported to 
produce IL-10, TGF-β, and IL-4 to stop T cells activation. Some investigators reported that 
activation and proliferation of Treg correlate with their ability to suppress diabetes, suggesting 
that existence of Treg is important to maintain homeostasis (Bluestone and Tang 2005;
Mahmoud and Al-Ozairi 2013; Afzal et al. 2014). However, another investigator state that 
Treg was not involved in the development of diabetes mellitus (Afzal et al. 2014). In 
peripheral blood of DM patient showed a significant increase of IFN-γ, TNF-α, and IL-8. 
These cytokines contribute to aggravate DM patient and in early stage also cause in the 
development of insulin resistance (Mahmoud and Al-Ozairi 2013; Aoi et al. 2013). In the 
other hand propolis is known to contain high-level nutrient factor including vitamins, 
polyphenols, and amino acids that would be expected to improve insulin sensitivity. Thus, 
intake of propolis to decline the expression of inflammatory molecules is one of strategies to 
ameliorate patient with hyperglycemia. The present study was designed to investigate the 
effect of ethanolic soluble derivative of propolis extract on T cell activation, blood glucose 
uptake, apoptosis of splenic cell, regulatory T cell development, and IFN-γ production. 
Results and discussion 
S961 peptide had an ability to bind with insulin receptor or insulin receptor antagonist. 
Giving S961 peptide for eight consecutive days might increase blood sugar levels. It was 
caused by the loss of insulin receptor function blocked by S961. The loss of insulin receptor 
function would lead to hyperglycemia and also hyper-insulinemia (Vikram and Jena 2010). 
The increase of blood sugar levels had been seen since two days after the injection of S961 
peptide. A high level of blood sugar would be more stable six days after injection of S961 
peptide. DM mice treated daily with propolis at doses of 50, 100, or 200 mg/kg BW showed a 
decrease in blood sugar levels (Figure 1). At doses of 100 to 200 mg/kg BW showed a 
decrease in blood sugar levels significantly (P < 0.05) compared to controls. The reduction 
blood sugar levels after treatment with propolis showed that cells were able to metabolize 
sugar even though insulin receptor was blocked. Although mechanism of action by which 
propolis can reduce blood glucose level is still illusive, but some investigators suggest that 
propolis improve glucose uptake by increasing pH of ascites and metabolic tissues (Aoi et al. 
2013; McCarty 2005; Cameron et al. 2006; Maalouf et al. 2007; Hayata et al. 2014). In 
general, diabetes patients have body fluid with acidic condition due to elevation of ketone 
body production, and improvement of pH can ameliorate healthy condition (Hayata et al. 
2014; Cameron et al. 2006; Maalouf et al. 2007; McCarty 2005; Marunaka et al. 2014). 
Therefore, we speculated that the declined level of blood glucose could be caused by 
increasing insulin receptor sensitivity due to increasing pH. Moreover according to Aoi et al. 
(2013) dietary propolis elevated buffering capacity in tissue or suppress the production of 
organic acid so that propolis may improve insulin sensitivity by preventing metabolic 
acidosis. 
Figure 1 Propolis could decrease blood sugar levels. Mouse models of diabetes mellitus 
(DM) were orally administered by propolis. It was given once a day at doses of 50, 100, or 
200 mg/kg BW indicated in the picture. Blood sugar level was measured every other day, and 
the figure above reported the mean for seven blood measurements. 
Administration of propolis in normal mice induced T cell activation. Normal mice receiving 
propolis with a dose of 200 mg/kg BW showed an increase activated T cells, CD8+CD62L-. 
Figure 2 showed that naïve T cells in control was 60.82% whereas the number changed into 
8.65% after the mice received propolis in dose of 200 mg/kg BW. There were several 
possibilities that cause naïve T cells shift onto memory types. First, propolis was suspected 
able to trigger T cell proliferation and activation so that the cell lost CD62L molecules. 
Second, propolis might stimulate T cells to produce cytokines and such activated T cells lost
their CD62L molecule. Interestingly in DM mice, propolis could increase the number of 
naïve T cells. As shown in Figure 2, naïve T cells changed from 23.50% to 28% after 
receiving propolis. It was suggested that propolis prevented further activation in order to 
reach better homeostasis in DM mice. In general, activated T cells will lose CD62L 
molecules and increase the expression of CD44 and CD69 molecules. CD69 is a cell surface 
protein synthesized rapidly about two hours after the activation. In diabetic patients, T cell 
activation can be triggered by the recognition of self-antigen by cytotoxic T and Th1 T cells. 
T cell activation in turn triggers the activation of other cells involved in the immune system 
resulting in systemic homeostasis disorders (Rifa’i et al. 2004, 2008; Lee et al. 2008; Shi et 
al. 2009). 
Figure 2 Propolis in normal mice promote T cell activation but in mouse models of DM 
it prevented further cell activation. A) Normal mice as a negative control. B) Normal mice 
treated by propolis at dose of 200 mg/kg BW. C) Mouse models of diabetes mellitus (DM) as 
a positive control. D) DM mice treated by propolis at dose of 200 mg/kg BW. 
To know the bioactivity of propolis in cell life cycle we observed the degree of apoptotic 
cells in the lymphocyte population. The data showed that the number of T cells undergoing 
apoptosis in the healthy mice treated by propolis was increased. The increasing of apoptosis 
cells was alleged to offset the high proliferation activity in order kept in balance of the total 
number of T cells. The opposite phenomenon occurred in DM mouse models. In DM mice, 
spleen cells had a higher rate of apoptosis compared to healthy mice (Figure 3). It was thus 
quite plausible that in vivo environment of DM mice had a situation to force spleen cells 
undergoing apoptosis. The apoptosis suggested to prevent further damage caused by activated 
T cells. Further, analysis showed that administration of propolis in DM mice was known to 
decrease the rate of apoptosis. This result relates to the evidence that propolis can prevent 
excessive cell activation. As we have already explained above, after the addition of propolis, 
T cell surface molecule of lymphocyte is dominated by CD62L (Figure 2) (Rifa’i et al. 2004; 
Lee et al. 2008). 
Figure 3 In normal mice, propolis triggered apoptosis in spleen cells but in mouse 
models of diabetes mellitus it prevented apoptosis. A) Normal mice as a negative control. 
B) Normal mice treated by propolis at dose of 200 mg/kg BW. C) Mouse models of diabetes 
mellitus (DM) as a positive control. D) DM mice treated by propolis at dose of 200 mg/kg 
BW. 
Regulatory T cells, CD4+CD25+ T, have a crucial role both in infectious and degenerative 
diseases. In many cases, CD4+CD25+ T cells have impotent roles to maintain normal 
homeostasis. However, the role of regulatory T cells in diabetes mellitus is still unclear. To 
investigate the role of regulatory T cells in diabetes mellitus in this study we examined the 
expression of CD25 molecules on CD4 T cells. In the present study, we found that the intake 
of propolis increase the number of CD4+CD25+ T cells compared with control, suggesting 
that dietary propolis promote T cell activation and proliferation (Figure 4). Therefore, we 
could not explain whether the CD25 molecule expressed on CD4 T cells was the sign of 
increase in regulatory T cells. According to Rifa’i et al. (2004) and Rifa’i (2010), the 
emergence of CD25 molecules can occur if cells are activated and proliferate. CD25 
molecule is IL-2Rα which will be synthesized by proliferating cells. Proliferating cells utilize 
IL-2, so that the presence of IL-2 receptor is required for the cells that are being actively 
proliferated. Thus, the presence of CD25 molecules does not necessarily indicate an increase 
in regulatory T cells. However, the emergence of CD25 molecules remains a very interesting
phenomenon because in general CD25 molecule can be used as a marker of regulatory T cells 
even though another marker such as FOXP3 should be included (Shi et al. 2008, 2009; Rifai’i 
2010; Lee and Rifa’i 2011). 
Figure 4 CD4+CD25+ T cells increased in normal mice that received propolis and vice 
versa they reduced in mouse models of DM. A) Normal mice as a negative control. B) 
Normal mice treated by propolis at dose of 200 mg/kg BW. C) Mouse models of diabetes 
mellitus (DM) as a positive control. D) DM mice treated by propolis at dose of 200 mg/kg 
BW. 
It is very interesting that the CD4+CD25+ T cells were increased in the mouse model of 
diabetes mellitus. There are some possibilities why CD4+CD25+ T cells increase in the mouse 
model of diabetes mellitus. First, an increase of CD4+CD25+ T cells is a manifestation of 
regulatory T cell enhancement to prevent further cell activation. This fact is consistent with 
the data shown by Figure 1 in which T cells in mice model of diabetes mellitus were 
dominated by lymphocytes that lose CD62L molecule, so that the suppressor cells were 
required to overcome the activated cells. Second, the increase in T cells with CD4+CD25+ 
marker may be due to the cells being activated and proliferating so that they require CD25 
molecule to bind IL-2. Between the two possibilities above, the second possibility may be 
closer to the truth. This idea is supported by evidence that administering propolis to mice 
model of diabetes mellitus decreases the expression of CD25 molecules. This fact is 
consistent with data in Figure 2 showing that the administration of propolis led to naïve cells 
(CD62L) were more dominant. The domination of naïve cells reflects that the homeostasis in 
an individual is running well so that mature T cells migrating from thymus to peripheral 
lymphoid tissue are not activated. The reduction of activated T cells in DM mice after 
receiving propolis is corresponding with rules of physiological framework. The activated 
cells will undergo apoptosis when the cells are no longer needed (Rifai’i 2010; Lee and Rifa’i 
2011). 
In normal mice, the administration of propolis increased the expression of interferon gamma 
(IFN-γ). In contrast, mouse models of DM did not show an increase in IFN-γ production 
when propolis was administered (Figure 5). The phenomenon why mice model of DM 
resistant to propolis could not be described in this experiment. There was a possibility that 
blocking insulin receptor with S961 peptide contribute to this phenomenon (Vikram and Jena 
2010). In certain stages IFN-γ was indispensable for the body’s defense system, primarily to 
cope viral replication and increased the expression of MHC class I and II (Rifa’i et al. 2004). 
It could thus be expected that the increase of IFN-γ in normal mice after receiving propolis 
would strengthen their immune system. Slight increase of IFN-γ production in normal mice 
after administering propolis did not bother normal homeostasis but rather improved the 
quality of the immune system. However, we presume that propolis acts as a medicinal agent 
without involving the role of IFN-γ directly (Nakamura et al. 2011). 
Figure 5 Administration of propolis in normal mice increased the expression of IFN-γ, 
but not in mouse models of DM. A) Normal mice as a negative control. B) Normal mice 
treated by propolis at dose of 200 mg/kg BW. C) Mouse models of diabetes mellitus (DM) as 
a positive control. D) DM mice treated by propolis at dose of 200 mg/kg BW.
Conclusion 
Administration of Ethanolic soluble derivative of propolis (EEP) extract to diabetic mice able 
to decrease of blood sugar levels, suppress the development of effector cells and production 
of IFN-γ. The propolis also does not show a toxic at a dose of 50–200 mg/kg BW that 
warrant for an antidiabetic agent that safe for human. 
Materials and methods 
Mice 
In this study we used 8-weeks-old BALB /c, which were maintained in the pathogen free 
facility, Biology Department, Faculty of Sciences, Brawijaya University, Malang, Indonesia. 
Preparation of ethanol extract of propolis 
Propolis was obtained from Lawang, East Java, Indonesia. GC-MS analysis has shown that 
Ethanolic propolis extract (EEP) contained (percentage of total ion current): Benzoic acid 
0.41, Phenylic acid 95.62, D-glucofuranuronic acid 0.56, 4-oxo-2-thioxo-3- 
thiozolidinepropionic acid 0.79, 1-Naphtalenemethanol 95.62, Patchoulene 0.27, D-mannitol 
0.51, Threitol 0.86, Glycerol 0.86 (Syamsudin et al. 2009). Preparations of propolis extract 
consisted of three phases including drying, extracting, and evaporating. The drying process 
began by washing the sample, cutting it into small pieces, and putting them in the oven with a 
temperature of 40–60°C. Before the extraction process, samples were dried and then crushed 
by a blender. 100 grams of dry samples were weighed and put in 1 L Erlenmeyer glass, 
soaked with ethanol to the volume of 1 L. Sample in ethanol was stirred for ± 30 minutes and 
allowed to stand overnight to settle. Then, solution containing the active substance was 
filtered with filter paper. Soaking process was repeated three times and the last stage was 
evaporation. Extraction solvent was inserted into 1 L evaporation flask. Then, water bath was 
filled with water up to a full circuit and then installed according to an equipment protocol and 
set to a temperature of 90°C. Ethanol was allowed to drip in the flask (±1.5–2 hours/flask 
containing ± 900 mL). Extraction results obtained roughly one tenth of dried natural materials 
(ten grams extract/100 gram’s sample). 
Induction of type 2 diabetes mellitus with peptide S961 and propolis treatment 
Normal BALB/c mice were injected intraperitoneally with peptide S961 300 mg/kg BW 
twice a day for eight days. Mice were divided into five groups including positive and 
negative control groups. The dose of propolis each 50, 100, and 200 mg/kg respectively was 
administered by oral gavage to BALB/c mice once a day from the first day of peptide 
injection until the day 14. Glucose level was measured every other day. On day 15, the spleen 
was isolated, then cell surface molecules, intracellular cytokine, and regulatory T cells were 
analyzed by flow cytometry. 
Oral treatment with dextrose and sucrose 
Mouse models of diabetes mellitus received dextrose (2 g/kg BW) by force-fed to maximize 
diabetes condition. 150 grams of pure sugar/sucrose were put into the Erlenmeyer flask added
with 1350 mL of distilled water and shaken to homogenize the solution. Sucrose solution was 
given to groups of mouse models of diabetes mellitus as they had ad libitum drinking. 
Sucrose solution was given simultaneously with the injection of peptide and replacement of 
sucrose solution was performed daily for two weeks. 
Measurement of blood sugar levels 
Measurement of blood sugar level was done every other day with One Touch Glucometer. 
Mice were put into a trap, and the blood was taken from their tails. Blood was dropped into a 
glucostick screen installed on glucometer and noted within 5 seconds. 
Isolation of lymphoid cells and flow cytometry analysis 
Spleen was washed with sterile PBS twice and put on petri dish containing sterile PBS. 
Spleen organ was pressed by using syringe holder. Single cell solution was filtered with a 
sterile wire and put into a 15 mL polypropylene. Suspension in polypropylene was added 
with PBS up to 10 mL and then put in a centrifuge (2500 rpm, 4°C for five minutes). Then 
the supernatant was discarded, and the obtained pellet was resuspended with 1 mL of sterile 
PBS. Single cell suspension containing 2 ~ 3 × 106 cells was washed with PBS and stained 
with FITC-conjugated anti-mouse CD4, PE-conjugated anti-mouse CD8, PE-conjugated anti-mouse 
CD25, PE-conjugated anti-mouse CD62L and anti- mouse CD62L (Rifa’i et al. 2004; 
Bluestone and Tang 2005). 
Intracellular staining 
Intracellular cytokine staining was performed with a Cytofix/Cytoperm kit (BD-Biosciences 
Pharmingen) according to the protocol provided by the manufacturer. Cells were incubated 
with FITC-conjugated anti-mouse CD4, PE-conjugated anti-mouse CD8, PE-Cy5-conjugated 
anti-mouse anti-interferon (IFN)-γ antibodies. Pellets with approximately 2 ~ 3 × 106 cells 
were stained with FITC-conjugated anti-mouse CD4, PE-conjugated anti-mouse CD8 for 30 
minutes. After incubation, the suspension was washed, and pellet was resuspended in cytofix 
buffer (200 μL) for 20 minutes in dark conditions, 4°C, then resuspended in 1 mL wash-perm 
and centrifuged again at 2500 rpm at 4°C for 5 minutes. Supernatant was discarded, and the 
obtained pellet was subjected to intracellular staining with anti-mouse anti-interferon (IFN)-γ 
for 30 minutes. 
Examination of apoptotic cells 
Double staining for cellular DNA using propidium iodide (PI) and FITC- conjugated annexin 
V binding was performed as follows. After washing twice with PBS, 2 ~ 3 × 106 cells were 
resuspended in annexin-V binding buffer and FITC-conjugated annexin-V was added to a 
final concentration of 1 μg/mL cell suspension. PI (10 μg/mL in annexin-V binding buffer) 
was added 15 minutes before running in Flow Cytometry. PI concentration was adjusted in a 
final concentration of 1 μg PI/mL cell suspension. The mixture was incubated for 15 minutes 
in the dark at room temperature and then analyzed with Flow Cytometry (Caliber using 
CellQuest program).
Statistical analysis 
The obtained data were analyzed by CellQuest software and tested by statistical analysis 
ANOVA (Analysis of Variance) with P < 0.05. All results were presented as mean of ± SD 
values of five mice in each group. 
Competing interests 
The authors declare that they have no competing interests. 
Authors’ contributions 
MR wrote the manuscript and participated in the study design. NW revised the manuscript 
and the study design. Both authors read and approved the final manuscript. 
Acknowledgements 
We would like to thank Directorate General of Higher Education, Ministry of National 
Education and Culture of Republic Indonesia for the provided grant for this research. 
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Figure 1
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Figure 4
Figure 5

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Antidiabetic solution found with propolis extract.

  • 1. Significance of propolis administration for homeostasis of CD4+CD25+ immunoregulatory T cells controlling hyperglycemia Muhaimin Rifa’i1* * Corresponding author Email: rifa123@ub.ac.id Nashi Widodo1 Email: widodo@ub.ac.id 1 Biology Department, Faculty of Mathematics and Natural Sciences, The University of Brawijaya, Jl Veteran, Malang 65145, Indonesia Abstract In the present study, we examined the effect of ethanolic soluble derivative of propolis (EEP) extract on immunological function in diabetic mouse models with the aim of highlighting the role of regulatory T cell, the change of cell surface molecule, and in vivo productions of IFN- γ. Murine models of diabetes mellitus (DM) were created by injecting normal mice with S961 peptide. Normal BALB/c mice were injected intraperitoneally with peptide S961 300 mg/kg body weight (BW) twice a day for eight days. On day 15, the spleen was isolated; then, cell surface molecules and regulatory T cells were analyzed using flow cytometry. The histopathological changes were monitored in the liver of treated and control mice. Afterward, we tested the ability of propolis as an immunomodulator that initiate normality metabolism and homeostasis. The propolis decreased blood sugar levels and increased the number of naïve T cells expressing CD62L molecule by suppressing the development of effector cells in diabetic mice. However, the propolis stimulated development of effector cells, which was indicated by increasing the number of CD4+CD25+ T cells in normal mice. Moreover, the propolis increased the production of IFN-γ in normal mice, whereas in mouse models of diabetes mellitus propolis tends to suppress the production of IFN-γ. The histological analysis of the liver shows that at a dose of 50–200 mg/kg BW propolis does not show a toxic effect so that the dose is categorized safe. Therefore, the ethanolic soluble derivative of propolis (EEP) extract warrant for further exploited as an antidiabetic agent that safe for human. Keywords Diabetes; Mice; Propolis; S961 Peptide; Regulatory T cells Introduction Diabetes mellitus is the worst and fastest growing metabolic disorder in the world. Now it is known that the heterogeneity of this disorder also increases so that an appropriate therapy becomes a significant challenge. Severe metabolic imbalances and non-physiologic changes in many tissues can occur in diabetes, where oxidative stress plays a critical role in the etiology. Reactive oxygen species (ROS) is involved in diabetes, and it contributes oxidative
  • 2. damage, particularly to nerve, liver, heart, kidney, eyes, large and small blood vessels and immunological system (Oršolić and Bašić 2008; Yue et al. 2003; Obrosova et al. 2003; Loprinzi et al. 2014). Diabetes mellitus is currently stretching across the entire world. It penetrates population not only in poor and developing countries, but also in developed ones. The prevalence of this disease is known to be increased. In every ten seconds, one person dies from diabetes mellitus. Indonesia is one country having the greatest biological biodiversity in the world. It has natural resources that potentially increase the population welfare as well as provide a wide range of materials to cure various diseases (Vikram and Jena 2010; Syamsudin et al. 2008; Kusumawardani 2011; Castaldo and Capasso 2002). So far, the treatment of various diseases including type-2 diabetes mellitus has a dependency on the synthetic drugs whose safety is still being debated. On the other hand, a lot of herbal medicines claimed to relieve and even to cure type 2 diabetes mellitus. Unfortunately, most of traditional medicine society claimed the various herb treatments have an efficacy without scientific evidence. By considering the case of diabetes mellitus, particularly type-2 diabetes that continues to grow, it is necessary to do adequate research to find a useful drug to ameliorate or even to cure the disease (Murata et al. 2004; Khalil 2006; McLennan et al. 2008; Sforcin 2007; Lotfy et al. 2006; El-Sayed et al. 2009; Sartori et al. 2009). There has been a growing public opinion arguing that propolis can cure diabetes mellitus. Propolis is complex resinous material collected by honey bees from buds and exudates of certain plant sources neighbouring their hives. The main types of flavonoids contained in propolis are pinocebrin, galangin, chrisin, and caffeic acid phenethyl ester. The use of propolis as an alternative healing therapy for type-2 diabetes mellitus has been claimed to alleviate the disease. Previous study states that propolis improves normal homeostasis by balancing the body’s condition through the enhancement of the immune system (Oršolić and Bašić 2008; Yue et al. 2003; Obrosova et al. 2003; Loprinzi et al. 2014; Ganong 2005; Mahler dan Adler 1999; Cetin et al. 2010; Arora et al. 2009; Bailey 1999; Kang et al. 2010; Sforcin 2007). However, the mechanism action of propolis to modulate the immune system to face type-2 diabetes mellitus cannot be explained. Water extracts of propolis have been studied to prevent the destruction of beta cells by inhibiting the activation of IL-1β and NO synthase activity. Administration with water or ethanolic extract of propolis for seven weeks in mice can decrease glucose, triglyceride, and total cholesterol levels in the blood, thus it is alleged that propolis can control glucose levels and modulate glucose and lipid metabolism. Propolis is also alleged to decline the lipid peroxidation output, and to function as a scavenger for free radicals in rat models of diabetes mellitus. Propolis possesses many functions of biological activities and also has used in folk medicine. Administration of propolis to mouse models of DM suggests homeostasis maintenance, so that further activated cell can be controlled by involving regulatory T cells from both CD4 and CD8 T cells (Oršolić and Bašić 2008; Yue et al. 2003; Obrosova et al. 2003; Sforcin and Bankova 2011; Sawicka et al. 2012; Rifa’i et al. 2004; Lee et al. 2008). CD4+CD25+ regulatory T cells (Treg) are of central importance for the immune tolerance network and, malfunction of this T cell population can either lead to impaired or increased suppression apparently resulting in an array of distinct diseases. The role of CD4+CD25+ regulatory T cells in diabetes mellitus is still being debated. These cells are reported to produce IL-10, TGF-β, and IL-4 to stop T cells activation. Some investigators reported that activation and proliferation of Treg correlate with their ability to suppress diabetes, suggesting that existence of Treg is important to maintain homeostasis (Bluestone and Tang 2005;
  • 3. Mahmoud and Al-Ozairi 2013; Afzal et al. 2014). However, another investigator state that Treg was not involved in the development of diabetes mellitus (Afzal et al. 2014). In peripheral blood of DM patient showed a significant increase of IFN-γ, TNF-α, and IL-8. These cytokines contribute to aggravate DM patient and in early stage also cause in the development of insulin resistance (Mahmoud and Al-Ozairi 2013; Aoi et al. 2013). In the other hand propolis is known to contain high-level nutrient factor including vitamins, polyphenols, and amino acids that would be expected to improve insulin sensitivity. Thus, intake of propolis to decline the expression of inflammatory molecules is one of strategies to ameliorate patient with hyperglycemia. The present study was designed to investigate the effect of ethanolic soluble derivative of propolis extract on T cell activation, blood glucose uptake, apoptosis of splenic cell, regulatory T cell development, and IFN-γ production. Results and discussion S961 peptide had an ability to bind with insulin receptor or insulin receptor antagonist. Giving S961 peptide for eight consecutive days might increase blood sugar levels. It was caused by the loss of insulin receptor function blocked by S961. The loss of insulin receptor function would lead to hyperglycemia and also hyper-insulinemia (Vikram and Jena 2010). The increase of blood sugar levels had been seen since two days after the injection of S961 peptide. A high level of blood sugar would be more stable six days after injection of S961 peptide. DM mice treated daily with propolis at doses of 50, 100, or 200 mg/kg BW showed a decrease in blood sugar levels (Figure 1). At doses of 100 to 200 mg/kg BW showed a decrease in blood sugar levels significantly (P < 0.05) compared to controls. The reduction blood sugar levels after treatment with propolis showed that cells were able to metabolize sugar even though insulin receptor was blocked. Although mechanism of action by which propolis can reduce blood glucose level is still illusive, but some investigators suggest that propolis improve glucose uptake by increasing pH of ascites and metabolic tissues (Aoi et al. 2013; McCarty 2005; Cameron et al. 2006; Maalouf et al. 2007; Hayata et al. 2014). In general, diabetes patients have body fluid with acidic condition due to elevation of ketone body production, and improvement of pH can ameliorate healthy condition (Hayata et al. 2014; Cameron et al. 2006; Maalouf et al. 2007; McCarty 2005; Marunaka et al. 2014). Therefore, we speculated that the declined level of blood glucose could be caused by increasing insulin receptor sensitivity due to increasing pH. Moreover according to Aoi et al. (2013) dietary propolis elevated buffering capacity in tissue or suppress the production of organic acid so that propolis may improve insulin sensitivity by preventing metabolic acidosis. Figure 1 Propolis could decrease blood sugar levels. Mouse models of diabetes mellitus (DM) were orally administered by propolis. It was given once a day at doses of 50, 100, or 200 mg/kg BW indicated in the picture. Blood sugar level was measured every other day, and the figure above reported the mean for seven blood measurements. Administration of propolis in normal mice induced T cell activation. Normal mice receiving propolis with a dose of 200 mg/kg BW showed an increase activated T cells, CD8+CD62L-. Figure 2 showed that naïve T cells in control was 60.82% whereas the number changed into 8.65% after the mice received propolis in dose of 200 mg/kg BW. There were several possibilities that cause naïve T cells shift onto memory types. First, propolis was suspected able to trigger T cell proliferation and activation so that the cell lost CD62L molecules. Second, propolis might stimulate T cells to produce cytokines and such activated T cells lost
  • 4. their CD62L molecule. Interestingly in DM mice, propolis could increase the number of naïve T cells. As shown in Figure 2, naïve T cells changed from 23.50% to 28% after receiving propolis. It was suggested that propolis prevented further activation in order to reach better homeostasis in DM mice. In general, activated T cells will lose CD62L molecules and increase the expression of CD44 and CD69 molecules. CD69 is a cell surface protein synthesized rapidly about two hours after the activation. In diabetic patients, T cell activation can be triggered by the recognition of self-antigen by cytotoxic T and Th1 T cells. T cell activation in turn triggers the activation of other cells involved in the immune system resulting in systemic homeostasis disorders (Rifa’i et al. 2004, 2008; Lee et al. 2008; Shi et al. 2009). Figure 2 Propolis in normal mice promote T cell activation but in mouse models of DM it prevented further cell activation. A) Normal mice as a negative control. B) Normal mice treated by propolis at dose of 200 mg/kg BW. C) Mouse models of diabetes mellitus (DM) as a positive control. D) DM mice treated by propolis at dose of 200 mg/kg BW. To know the bioactivity of propolis in cell life cycle we observed the degree of apoptotic cells in the lymphocyte population. The data showed that the number of T cells undergoing apoptosis in the healthy mice treated by propolis was increased. The increasing of apoptosis cells was alleged to offset the high proliferation activity in order kept in balance of the total number of T cells. The opposite phenomenon occurred in DM mouse models. In DM mice, spleen cells had a higher rate of apoptosis compared to healthy mice (Figure 3). It was thus quite plausible that in vivo environment of DM mice had a situation to force spleen cells undergoing apoptosis. The apoptosis suggested to prevent further damage caused by activated T cells. Further, analysis showed that administration of propolis in DM mice was known to decrease the rate of apoptosis. This result relates to the evidence that propolis can prevent excessive cell activation. As we have already explained above, after the addition of propolis, T cell surface molecule of lymphocyte is dominated by CD62L (Figure 2) (Rifa’i et al. 2004; Lee et al. 2008). Figure 3 In normal mice, propolis triggered apoptosis in spleen cells but in mouse models of diabetes mellitus it prevented apoptosis. A) Normal mice as a negative control. B) Normal mice treated by propolis at dose of 200 mg/kg BW. C) Mouse models of diabetes mellitus (DM) as a positive control. D) DM mice treated by propolis at dose of 200 mg/kg BW. Regulatory T cells, CD4+CD25+ T, have a crucial role both in infectious and degenerative diseases. In many cases, CD4+CD25+ T cells have impotent roles to maintain normal homeostasis. However, the role of regulatory T cells in diabetes mellitus is still unclear. To investigate the role of regulatory T cells in diabetes mellitus in this study we examined the expression of CD25 molecules on CD4 T cells. In the present study, we found that the intake of propolis increase the number of CD4+CD25+ T cells compared with control, suggesting that dietary propolis promote T cell activation and proliferation (Figure 4). Therefore, we could not explain whether the CD25 molecule expressed on CD4 T cells was the sign of increase in regulatory T cells. According to Rifa’i et al. (2004) and Rifa’i (2010), the emergence of CD25 molecules can occur if cells are activated and proliferate. CD25 molecule is IL-2Rα which will be synthesized by proliferating cells. Proliferating cells utilize IL-2, so that the presence of IL-2 receptor is required for the cells that are being actively proliferated. Thus, the presence of CD25 molecules does not necessarily indicate an increase in regulatory T cells. However, the emergence of CD25 molecules remains a very interesting
  • 5. phenomenon because in general CD25 molecule can be used as a marker of regulatory T cells even though another marker such as FOXP3 should be included (Shi et al. 2008, 2009; Rifai’i 2010; Lee and Rifa’i 2011). Figure 4 CD4+CD25+ T cells increased in normal mice that received propolis and vice versa they reduced in mouse models of DM. A) Normal mice as a negative control. B) Normal mice treated by propolis at dose of 200 mg/kg BW. C) Mouse models of diabetes mellitus (DM) as a positive control. D) DM mice treated by propolis at dose of 200 mg/kg BW. It is very interesting that the CD4+CD25+ T cells were increased in the mouse model of diabetes mellitus. There are some possibilities why CD4+CD25+ T cells increase in the mouse model of diabetes mellitus. First, an increase of CD4+CD25+ T cells is a manifestation of regulatory T cell enhancement to prevent further cell activation. This fact is consistent with the data shown by Figure 1 in which T cells in mice model of diabetes mellitus were dominated by lymphocytes that lose CD62L molecule, so that the suppressor cells were required to overcome the activated cells. Second, the increase in T cells with CD4+CD25+ marker may be due to the cells being activated and proliferating so that they require CD25 molecule to bind IL-2. Between the two possibilities above, the second possibility may be closer to the truth. This idea is supported by evidence that administering propolis to mice model of diabetes mellitus decreases the expression of CD25 molecules. This fact is consistent with data in Figure 2 showing that the administration of propolis led to naïve cells (CD62L) were more dominant. The domination of naïve cells reflects that the homeostasis in an individual is running well so that mature T cells migrating from thymus to peripheral lymphoid tissue are not activated. The reduction of activated T cells in DM mice after receiving propolis is corresponding with rules of physiological framework. The activated cells will undergo apoptosis when the cells are no longer needed (Rifai’i 2010; Lee and Rifa’i 2011). In normal mice, the administration of propolis increased the expression of interferon gamma (IFN-γ). In contrast, mouse models of DM did not show an increase in IFN-γ production when propolis was administered (Figure 5). The phenomenon why mice model of DM resistant to propolis could not be described in this experiment. There was a possibility that blocking insulin receptor with S961 peptide contribute to this phenomenon (Vikram and Jena 2010). In certain stages IFN-γ was indispensable for the body’s defense system, primarily to cope viral replication and increased the expression of MHC class I and II (Rifa’i et al. 2004). It could thus be expected that the increase of IFN-γ in normal mice after receiving propolis would strengthen their immune system. Slight increase of IFN-γ production in normal mice after administering propolis did not bother normal homeostasis but rather improved the quality of the immune system. However, we presume that propolis acts as a medicinal agent without involving the role of IFN-γ directly (Nakamura et al. 2011). Figure 5 Administration of propolis in normal mice increased the expression of IFN-γ, but not in mouse models of DM. A) Normal mice as a negative control. B) Normal mice treated by propolis at dose of 200 mg/kg BW. C) Mouse models of diabetes mellitus (DM) as a positive control. D) DM mice treated by propolis at dose of 200 mg/kg BW.
  • 6. Conclusion Administration of Ethanolic soluble derivative of propolis (EEP) extract to diabetic mice able to decrease of blood sugar levels, suppress the development of effector cells and production of IFN-γ. The propolis also does not show a toxic at a dose of 50–200 mg/kg BW that warrant for an antidiabetic agent that safe for human. Materials and methods Mice In this study we used 8-weeks-old BALB /c, which were maintained in the pathogen free facility, Biology Department, Faculty of Sciences, Brawijaya University, Malang, Indonesia. Preparation of ethanol extract of propolis Propolis was obtained from Lawang, East Java, Indonesia. GC-MS analysis has shown that Ethanolic propolis extract (EEP) contained (percentage of total ion current): Benzoic acid 0.41, Phenylic acid 95.62, D-glucofuranuronic acid 0.56, 4-oxo-2-thioxo-3- thiozolidinepropionic acid 0.79, 1-Naphtalenemethanol 95.62, Patchoulene 0.27, D-mannitol 0.51, Threitol 0.86, Glycerol 0.86 (Syamsudin et al. 2009). Preparations of propolis extract consisted of three phases including drying, extracting, and evaporating. The drying process began by washing the sample, cutting it into small pieces, and putting them in the oven with a temperature of 40–60°C. Before the extraction process, samples were dried and then crushed by a blender. 100 grams of dry samples were weighed and put in 1 L Erlenmeyer glass, soaked with ethanol to the volume of 1 L. Sample in ethanol was stirred for ± 30 minutes and allowed to stand overnight to settle. Then, solution containing the active substance was filtered with filter paper. Soaking process was repeated three times and the last stage was evaporation. Extraction solvent was inserted into 1 L evaporation flask. Then, water bath was filled with water up to a full circuit and then installed according to an equipment protocol and set to a temperature of 90°C. Ethanol was allowed to drip in the flask (±1.5–2 hours/flask containing ± 900 mL). Extraction results obtained roughly one tenth of dried natural materials (ten grams extract/100 gram’s sample). Induction of type 2 diabetes mellitus with peptide S961 and propolis treatment Normal BALB/c mice were injected intraperitoneally with peptide S961 300 mg/kg BW twice a day for eight days. Mice were divided into five groups including positive and negative control groups. The dose of propolis each 50, 100, and 200 mg/kg respectively was administered by oral gavage to BALB/c mice once a day from the first day of peptide injection until the day 14. Glucose level was measured every other day. On day 15, the spleen was isolated, then cell surface molecules, intracellular cytokine, and regulatory T cells were analyzed by flow cytometry. Oral treatment with dextrose and sucrose Mouse models of diabetes mellitus received dextrose (2 g/kg BW) by force-fed to maximize diabetes condition. 150 grams of pure sugar/sucrose were put into the Erlenmeyer flask added
  • 7. with 1350 mL of distilled water and shaken to homogenize the solution. Sucrose solution was given to groups of mouse models of diabetes mellitus as they had ad libitum drinking. Sucrose solution was given simultaneously with the injection of peptide and replacement of sucrose solution was performed daily for two weeks. Measurement of blood sugar levels Measurement of blood sugar level was done every other day with One Touch Glucometer. Mice were put into a trap, and the blood was taken from their tails. Blood was dropped into a glucostick screen installed on glucometer and noted within 5 seconds. Isolation of lymphoid cells and flow cytometry analysis Spleen was washed with sterile PBS twice and put on petri dish containing sterile PBS. Spleen organ was pressed by using syringe holder. Single cell solution was filtered with a sterile wire and put into a 15 mL polypropylene. Suspension in polypropylene was added with PBS up to 10 mL and then put in a centrifuge (2500 rpm, 4°C for five minutes). Then the supernatant was discarded, and the obtained pellet was resuspended with 1 mL of sterile PBS. Single cell suspension containing 2 ~ 3 × 106 cells was washed with PBS and stained with FITC-conjugated anti-mouse CD4, PE-conjugated anti-mouse CD8, PE-conjugated anti-mouse CD25, PE-conjugated anti-mouse CD62L and anti- mouse CD62L (Rifa’i et al. 2004; Bluestone and Tang 2005). Intracellular staining Intracellular cytokine staining was performed with a Cytofix/Cytoperm kit (BD-Biosciences Pharmingen) according to the protocol provided by the manufacturer. Cells were incubated with FITC-conjugated anti-mouse CD4, PE-conjugated anti-mouse CD8, PE-Cy5-conjugated anti-mouse anti-interferon (IFN)-γ antibodies. Pellets with approximately 2 ~ 3 × 106 cells were stained with FITC-conjugated anti-mouse CD4, PE-conjugated anti-mouse CD8 for 30 minutes. After incubation, the suspension was washed, and pellet was resuspended in cytofix buffer (200 μL) for 20 minutes in dark conditions, 4°C, then resuspended in 1 mL wash-perm and centrifuged again at 2500 rpm at 4°C for 5 minutes. Supernatant was discarded, and the obtained pellet was subjected to intracellular staining with anti-mouse anti-interferon (IFN)-γ for 30 minutes. Examination of apoptotic cells Double staining for cellular DNA using propidium iodide (PI) and FITC- conjugated annexin V binding was performed as follows. After washing twice with PBS, 2 ~ 3 × 106 cells were resuspended in annexin-V binding buffer and FITC-conjugated annexin-V was added to a final concentration of 1 μg/mL cell suspension. PI (10 μg/mL in annexin-V binding buffer) was added 15 minutes before running in Flow Cytometry. PI concentration was adjusted in a final concentration of 1 μg PI/mL cell suspension. The mixture was incubated for 15 minutes in the dark at room temperature and then analyzed with Flow Cytometry (Caliber using CellQuest program).
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