N SENTHIL KUMAR

kumars recipe file nsk notes for second year bhm second year food production notes for hotel manage ihm chennai notes nsk notes for bhm regional cuisine menus hotel management notes tamil nadu cuisine regional cuisine practical notes for bsc hotel management students institutional catering nsk presentation equipments used in large scale food production indents first food production notes for first semester theory notes for hotel management students first year notes on soups. notes for hotel management students presentation for hotel management students for hotel first year notes on stocks for hotel management students institute of hotel management chennai